I love going to Cracker Barrel and getting their cinnamon apples. I thought, I wonder if I could make these at home! Sure enough, and it's so easy! You may even have all of the ingredients right now!
All you need to make this is the following!
- 2 tablespoons lemon juice
- 5 Apples
- 1 cup brown sugar
- 1 tablespoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 2 tablespoons honey
- 1 cup cool water
- 3 tablespoons cornstarch
You can use any type of apples you want, you can even use various types of apples, I used Granny Smith. I decided not to peel mine, simply because I like the peels, but you can if you want.
- Prep the apples, I cut them using an apple slicer, then dropped them into the bowl of the IP
- Pour 2 tablespoons of lemon juice over the top and stir them around.
- Add 1 cup brown sugar, 1 tablespoon cinnamon, 1/2 teaspoon ground nutmeg and 2 tablespoons honey. Toss to combine.
- Whisk the the 3 tablespoons of cornstarch into the 1 cup water with until lump-free.
- Add the mixture to the Instant Pot and stir to combine well.
- Place the lid on, lock and make sure the valve is in the sealing position.
- Press the manual button and set the time to Pressure Cook for 2 minutes.
- Do a natural release for 10 minutes
- Release any other pressure after 10 minutes, stir and enjoy!
