Thursday, June 14, 2012

Peanut Butter Chocolate Chip Cake Bars

Now that I got your attention!!  Who wouldn't want to try these amazingly delicious things!  Let me tell you, if you love Peanut Butter and Chocolate, then these are perfect for you!  They are to die for.


Now that you're drooling over the photo, let me get you how to make these scrumptious things!

Peanut Butter Chocolate Chip Cookie Bars
(Made with any brand Cake Mix)

2 eggs
1/3-cup water
¼ cup butter or margarine, softened (not melted)
1-cup peanut butter (chunky or smooth)
1 package yellow cake mix
1 package (12 ounces) semisweet chocolate pieces

Heat oven to 375 degrees. Beat eggs, water, butter, peanut butter and half of the cake mix (dry) until smooth. Stir in remaining cake mix and the chocolate pieces. Spread dough in greased jellyroll pan (15 ½ x 10 ½ x 1 inch). Bake about 18 minutes (don’t over bake…. they are better a little gooey!) Cool and cut into bars. Can be frosted or not. Also, you can use a white or devils food cake mix AND you can substitute white chocolate chips or peanut butter chips. They are all good!

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